Clodagh McKenna's perfect recipes for an outdoor feast with zero fuss

You've laid the table, invited the guests, and with these easy recipes you'll be able to relax and play host without stressing in the kitchen
Clodagh McKenna's perfect recipes for an outdoor feast with zero fuss

Recipes A If Sun Shine Will Up Day, Refuses Even Summer These The Brighten To

Chocolate beef chilli

By:clodagh Mckenna Recipe

A You Don't Time Pleaser Bit It This Makes You Every Dark Flavour Don't Small Deepens Of Add Gloriously Worry When Chocolate A And Turns Rich Chilli Dish Crowd Taste The It,

Chocolate beef chilli

Servings

6

Time Preparation

15 mins

Cooking Time

2 hours 15 mins

Time Total

2 hours 30 mins

Course

Main

Cuisine

American

ingredients

  • 2 tbsp olive oil
  • Minced Beef 300g

  • 1 White Onion, Diced Small

  • Ginger, Fresh Inch Grated 3

  • Crushed 3 Cloves, Garlic

  • Ground 1 Cumin Tsp

  • Cinnamon 1 Tsp Ground

  • Chili Flakes Tsp Dried 1

  • 100g Bacon Lardons Smoked

  • Into Cut Pieces 100g Chorizo, Small

  • Wine 150ml Red

  • X 1 Tomatoes Tin Cherry 400g

  • Water 300ml

  • Tbsp Brown Sugar 1

  • Oregano Tsp Fresh Or Dried 2

  • Bay 2 Leaves

  • 1 Tbsp Ketchup Tomato

  • 50g Chocolate, Dark Grated

  • Kidney Beans 400g

method

  1. Place a casserole dish over a medium heat. Pour in one tablespoon of vegetable oil, and stir in the minced beef, cook until browned. Then remove the browned minced beef to a plate.
  2. Pour Oil Dish The Vegetable In And The Other Fresh Of Stir Onions, The And Garlic In Ginger Tablespoon

  3. Stirring Allow Ground Two For And Three In Minutes Flakes, For And Pancetta Minutes, Cook To Cinnamon Cumin, Cook In Minute Next While The Stir And Another For The Chili Cook And Chorizo, Then Stir

  4. The Browned And Ground 90 The Well Oregano And Cook Sea Pour Minced Black Cover The And Allow Well Beef Low Ketchup Return Sugar, Tinned Stir Dish, Pepper, Salt Season A To Tomatoes, Brown To In Heat With Freshly Water, For Dried And Minutes Stir On

  5. Rice And The To Simmer Remove With Leave Minutes Stir In The For 20 Another And Basmati Beans Then Lid Chocolate And Grated Serve Kidney 4

Clodagh McKenna's potato salad

Recipe By:clodagh Mckenna

On Potato To Traditional The And A Side Is Enhance Fresh Take Radishes Salad Minty A A Summertime Dish Twist Really The Texture This With

Clodagh McKenna's potato salad

Servings

4

Preparation Time

15 mins

Time Cooking

25 mins

Total Time

40 mins

Course

Side

ingredients

  • Jersey Potatoes Royal 900g

  • 3 Fresh Tbsp Chopped Mint,

  • Finely 2 Sliced Spring Onions,

  • Finely 10 Radishes, Sliced

  • 200g Crème Fraîche

  • Tbsp Preserved 1 Zest) Lemon Chopped Lemons, (or

  • Juiced Lemon, 1

  • Salt Sea

  • Pepper Black

method

  1. Salt Saucepan The Add 20 A Saucepan, Are Fresh For To In Potatoes A A Pletely Cooked Of Bring 25 The Torn Place Boil Cook Potatoes Filled Place Lid, Sprinkle Half And Over Heat Through With The Sea Mint Water Leaves And With Minutes The High Of Tablespoon And Or 1 Until

  2. A And In Preserved Juice Spring Half Onions, Them The Mixing Place Slice Add The Bowl In Crème Fraîche, Lemon Radishes, Lemon And Herbs, Potatoes, Drain Sliced Them

  3. Salt And Season Well, Sea And Toss Black Serve Pepper Ground With Freshly

Lemon cheesecake with hazelnut crumb

By:clodagh Mckenna Recipe

Delicious Smooth, Little When Arsenal To Effort, Out To A Entertaining Whip Your With And Nutty Showstopper Dessert This Recipe Add

Lemon cheesecake with hazelnut crumb

Servings

8

Preparation Time

1 hours 20 mins

Total Time

1 hours 20 mins

Course

Dessert

Cuisine

Irish

ingredients

  • Biscuits Digestive 250g

  • Hazelnuts Base, For Top) The For Crumb The 140g 60g (80g On

  • Butter 100g

  • Cream Double 300ml

  • Cream Cheese 340g

  • Of Lemons, 2 3 Lemons Zest Juice Of

  • 150g Caster Sugar

method

  1. Line the base of an 18cm spring cake tin with greaseproof / parchment paper.
  2. A Digestive Like For Blender The Consistency Then And Place Seconds 80g The Blend Hazelnuts And A Breadcrumb You Get And In Until Butter Biscuits In Blend 30 Pour

  3. It Spoon Put Into The To The Chill The The A To Back Make Base Into You While Prepared And Tin The Topping Smooth Spoon Fridge The Flat Use Biscuit Tin Of

  4. And Zest Cream Cheese, Is Cream Sugar, And In Lemon Texture Or Once A Fluffy You A Together The The Using Until The Whisk Whip Light Cream Mixer, Whipped, Whisk Juice Get Add

  5. The And Sprinkle Around To Back Of Spoon Of The Edge 50g The Finely Remaining The Spoon Cheesecake The Baking Out Fridge Mixture Smooth The Hazelnuts From Top Top The Lemon Of A The Tin In Use The Chop And Remove

  6. The The 2 Remove For Into Before Place To Least The At From Fridge Cheesecake Minutes Set Hours Fully 30 Serving Fridge

  7. It Like Zest Lemon I Off And Flowers Another Decorating Cake To With Of Finish It By The

More in this section

Cookie Policy Privacy Policy Brand Safety FAQ Help Contact Us Terms and Conditions

© Examiner Echo Group Limited