Coconut macaroons
Serves
Class="fa User">12 Fa
People
Prep Time
15
Minutes
Cooking Time
12
Minutes
CUISINE
COURSE
Baking
Method
Flat Parchment Large With A Tray Baking Line
Your 3 To Oven Mark 160ºc/gas Preheat
Add The Soft Of Pinch Salt Half Continue Of They The Foam Of Until A Egg Has Beat Whisk Bee Once Peaks With And Half Sugar It Add Whites Sugar The Fluffy, To The And Other Whisking
The Coconut Into And A Bowl Vanilla Put Large
Into Mixture Egg White Coconut The The Fold
Onto Spoon Prepared To Dessert Spoons Two Use Tray The The Mixture
Minutes On They Soft The About And For Be On But Golden Outside The Inside 12 Should Crisp Bake
Allow Cool The Pletely Tray To On Baking The Macaroons
Simmering Or Microwave Either In A Bowl Chocolate Water The A In Over Melt
Melted Baking The Macaroon Each A Of Into And Parchment Chocolate Up Sheet Firm Dip Place Onto To Them
Macaroons Have Chocolate If Melted You Can Leftover You Some Drizzle Over It The
Ingredients
2 Egg Whites
Pinch Salt A
Sugar 75g Caster
Coconut 150g Desiccated
Tsp ½ Vanilla
150g Dark Chocolate
Method
Line Flat A Large With Baking Tray Parchment
To Preheat Oven 160ºc/gas Mark 3 Your
Add And Fluffy, Of Salt Whites With Half A Whisk Sugar Whisking Of Bee The Pinch Has And It Once Continue Peaks Until The The Half Sugar Beat Egg Other Soft To Of The Foam They Add
Bowl Coconut And Into Large Put Vanilla The A
Egg The The Coconut Fold White Mixture Into
To Two Tray Dessert The Mixture Spoons The Use Spoon Prepared Onto
For And Be Soft Should About Bake The Outside But On They Minutes Crisp Inside Golden The On 12
Pletely Allow Macaroons Cool The The On To Baking Tray
A The Microwave Over In Chocolate In Water Bowl Either Melt Simmering Or A
Into And Chocolate Them Onto Macaroon Up Parchment Dip Sheet Melted Baking A The Place Of To Firm Each
You Have Melted Can If The Drizzle Leftover It Macaroons You Over Chocolate Some