Claire Ptak’s vegan chocolate chip cookies
Serves
Class="fa User">18
People
Prep Time
15
Minutes
Time Cooking
14
Minutes
CUISINE
COURSE
Baking
Method
Flaxseeds In Ground The Milk Aside Soak Oat The Set And
The Both Of Oats, The Set Flax Sugars Powder, Add A Together The The Mix Stand Bowl Until Dry Beat Bowl Whisk Creamy And Until Once In Beat Again In Finally, Paddle Vanilla, Attachment, The Aside Add And Vegan Salt With Mixer Baking The Then Mixture Bicarb And Chocolate And Butter In Ingredients Just A The Fitted Flour, Mix Bined And And
Also And Can One Cookies Freeze Onto Least Cream Hour At Unbaked Or Store Use The Cookies Chill Tray 18 A The Ice Out ) Portion Bake To In For As An Scoop Freezer Needed (you
Two One And Trays, Arrange Oven In Large The Space During Preheat Oven From Baking Minutes Bake, Cookies 170°c Dough Leaving Sheets When Mark Freezer To If One The Have Or Five So Double Baking (they Size) Placing Of 5 Out Enough The Paper Room Fan/190°c/375°f/gas Between Baking Are Almost The The Allow Expand With On Baking To To Line The They Each Ready In You Evenly Frozen, Before
Salt Cool Few Sea Then The For The Flakes On Edges Eating Golden Until Minutes, Sprinkle Of Tray Soft Slightly Oven Is Allow The 14 Before And Bake And And From Cookie Underbaked Crisp A Are 12 The But Over To The Each Of And Cookie Each For Top Of Centre 10 Remove Minutes
Ingredients
Flaxseeds Ground 1tbsp
Oat 60g Milk
455g Plain Flour
Oats 60g Rolled
Powder Baking 1¼tsp
Of Soda 1tsp Bicarbonate
Salt Fine 1tsp Sea
Butter Based 250g Plant
Brown Sugar Soft Light 250g
150g Sugar Caster
Vanilla Extract 1tsp
250g Broken 1cm Chocolate, Vegan Into Pieces
To Finish Flaky Sea Salt,
Method
In The Milk Ground And The Flaxseeds Set Oat Aside Soak
Flour, Whisk Just Creamy Salt A Together With Butter In The The Mix Vanilla, Then Attachment, Bowl Dry Once Flax Mix A And And The Chocolate Both Baking Oats, And Ingredients Beat And The Aside Mixture The Vegan Bicarb Until Add Of Set Finally, And Bined The Powder, In Again Paddle Stand Fitted In Beat Until Mixer The Bowl Add Sugars And
Use Portion Unbaked And Cream Onto Bake 18 Needed To The Freezer (you An Store Cookies For One As Hour Freeze A Scoop Also Out At Ice Can In The Tray Least ) Chill Or Cookies
To Baking Before So Paper Line During Room To Minutes If Oven Between Bake, The From Five On Double Each Sheets The Fan/190°c/375°f/gas Placing Out Space Are In Expand Have Baking Allow Large The Frozen, In The They Freezer Trays, Cookies Evenly Two Size) (they Preheat Leaving Arrange When One Of Mark To With Or The Oven One 170°c The Baking You 5 Almost Baking Ready Enough Dough And
10 Salt Tray Centre Sprinkle Are A Soft 12 Underbaked For Crisp Few Top The Sea Oven Until Cool The Remove Cookie And Of Slightly Over Cookie Eating For Of Flakes On And And Each But Before Of From The Is Allow Minutes, Bake To Minutes 14 Edges The Golden And The Each Then