Wheat and oat slices
Serves
User">10
People
Time Prep
20
Minutes
Time Cooking
30
Minutes
CUISINE
COURSE
Baking
Method
A Sugar Heat And Heat The Large Low Everything Until Dissolved Is Saucepan On Honey Butter/margarine, In Medium
Into Get 170 The A Of Wheat 30 An Minutes Baking Degrees Lined At The In A Dough Dough Biscuits Tin And Bake In Oven Bicarbonate You Stir Press For Soda Crumbled Celsius Until
The Shapes While Enjoying Pletely Use Still To Cool Apart Tin Is Oven The To Of And The Hot, Before Remove Allow Of Knife Dough Breaking Slices The A The The From Imprint Dough The Inside The Tin Back
Ingredients
Or Margarine 125g Butter
Sugar Soft Brown 125g
Honey 100g
Biscuits, Wheat Crumbled 4
Oats 50g
Tsp ½ Of Bicarbonate Soda
Method
Large Heat Is Honey Butter/margarine, The Saucepan Everything And In Until Dissolved Heat A On Low Medium Sugar
Biscuits Dough And 30 Bicarbonate Tin The A Baking Crumbled A Degrees The Lined In An Oven Press 170 Soda Of For Dough Wheat At Until Bake In Stir Into Minutes You Get Celsius
The Slices While Knife Imprint Still Remove Dough Oven Enjoying Is Dough The Back The And Inside To Apart The The Breaking The Allow Of Pletely Hot, To Use Shapes The Cool Tin The Tin Before Of A From