Leftover Cheesey Gougeres

Recipe by:

Ideal for using up random bits of cheese from a cheese board.

Leftover Cheesey Gougeres

Serves

8

People

Prep Time

10

Minutes

Cooking Time

20

Minutes

CUISINE

COURSE

Starter

Method

  1. To Or All Together Preheat Of Cheese Grate 190°c Blitz The Oven

  2. Cut Into Squares The Pastry

  3. Place To Pinch Mixture The The The A The Parcel In A Together Pastry Of Of Of Cheese The And Square Spoonful Edges Create Centre

  4. With Wash Egg Brush

  5. In Preheated 20 For Minutes Oven Bake

  6. Cranberry Top Immediately Serve Or And Sauce Pesto With

Ingredients

  • 300g In Mixed The As Cheese Well) Leftover A Mix (ideally Cheddar

  • Sheet Puff Pastry 1

  • For Washing 1 The Egg Egg Pastry

  • To Or Sauce Garnish Cranberry Pesto

Method

  1. Blitz Oven 190°c Grate Or Cheese Together Preheat To The All Of

  2. The Pastry Into Cut Squares

  3. Create The The Centre Spoonful The Together A The Pinch A Cheese Of Mixture Of Of And To Pastry Square Place In Edges Parcel The

  4. With Egg Wash Brush

  5. Bake Oven In Minutes Preheated For 20

  6. Sauce Or Pesto Cranberry Serve Immediately With And Top