Pea and mint dip
Serves
User">2 Class="fa
People
Time Prep
10
Minutes
Cooking Time
Minutes
CUISINE
COURSE
Side
Method
Peas Until Tender, Cook In To Water Boiling Aside Cool Set Minute Salted 1
Pulse And Oil, Lemon Garlic, Food A Olive Zest Processor And In Tablespoons 2 Mint, With Tahini Juice, Peas
Salt Pepper; And With Oil Season With Drizzle
Serve With Batons Crackers And Veggie
Ingredients
Frozen Bag ½ Peas
Handful Leaves Mint Fresh Of
Zest Juice Of And 1 Lemon
Cloves Garlic 2
Oil, Olive Plus 3 Drizzling Virgin More Extra For Tbsp
Tahini Tbsp 1
And Pepper Salt Coarse
Method
1 Cool Until Water Set Peas Aside Cook Tender, Salted To Boiling Minute In
Lemon Oil, And With In Juice, Olive Peas Tahini Processor Mint, Food Tablespoons Garlic, A And 2 Zest Pulse
Season With Oil And Salt With Pepper; Drizzle
With Veggie Crackers Serve And Batons