Apple and peach cake

Recipe by:

The perfect summer treat.

Apple and peach cake

Serves

Class="fa Fa User">4

People

Prep Time

15

Minutes

Time Cooking

60

Minutes

CUISINE

Irish

COURSE

Baking

Method

  1. 180°c With Parchment And Oven Preheat Base Or Form Inch Line Tin To Spring Your 9 A Round Loose

  2. With Light And Beat And Them Sugar Mix Eggs Powder Until Fluffy The Well Sure Mix Pletely In The The Making Flour A And In Add Spatula Baking To Butter Stir And

  3. The The And Into Peach Slices Top Down Them And Prepared The Apple Into Tin It Arrange Scoop Lightly And On The Grated Almonds The Press Apple Slivered Stir Batter

  4. Until Hour, Baked About Bake An For Through

  5. To Cool Rack Enough Place Once A Wire Handle To Cool On Pletely

Ingredients

  • Soft Butter 225g

  • 210g Muscovado Soft Sugar

  • Lightly Beaten Eggs, 3

  • 225g Raising Flour Self

  • 1 Sieved Tsp Baking Powder,

  • 150g Slivered Almonds

  • Grated Of Slices Apple Apple 100g And 150g

  • Peaches, 150g Sliced Fresh

Method

  1. Loose And 180°c A With Inch Line Your Or 9 Preheat Parchment To Form Tin Base Round Oven Spring

  2. Powder A Until Fluffy Sure Mix Them Making Light Eggs To With The And And The Sugar In The In Spatula Stir Pletely Butter Mix Well Beat Flour Baking And Add And

  3. The Into Grated And Slivered On Press Them Batter The Tin Into The Almonds Stir Top Apple Apple And Down Prepared The Lightly The And Peach Arrange Slices It Scoop

  4. About Bake Through Hour, Baked For Until An

  5. To A Place Handle Pletely Cool Cool Enough Once Wire On Rack To