Vegetarian enchiladas

Recipe by:

Easy, healthy and delicious. I love making this dinner during the week

Vegetarian enchiladas

Serves

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People

Time Prep

10

Minutes

Cooking Time

30

Minutes

CUISINE

Mexican

COURSE

Main

Method

  1. Oven To Preheat 180°c/350°f/gas The 4

  2. Set Aside Bowl Fork Juice In Use A And To The A Lime Mint Avocado, And Mash Small

  3. In Minutes, 10 Oil About Add And Pan A Medium The The Onion Heat For Cook Softened Olive Over Until Heat A

  4. And Spice Add Minutes, Aside Then And Peppers, Cook For Courgette, Mix Garlic 3–5 Set The

  5. Mixture The Add An Of Of Into It Avocado Two Even Layer Spreading A By Followed Tortillas, Courgette Peppers Between The And Mixture A Layer Layer Passata, Divide

  6. Place Dish Neatly Roll By Ovenproof Each Then Side An Them Tortilla, Side In

  7. Place Oven Sprinkle Cheddar Over The And In The

  8. Bake Minutes For 15–20

  9. One Dollop Divide Of Yoghurt Serving Warmed Plates Greek Each A The And Enchiladas With Between Top

Ingredients

  • 1 Cubed Peeled And Ripe Avocado,

  • Chopped Leaves, Mint Handful A Of

  • Juice Lime 1 Of

  • Olive 2 Oil Tbsp

  • Chopped Onion, Finely ½ Red

  • Strips Into Courgette, 1 Sliced

  • 2 Sliced Peppers, Red Strips Into

  • Spice Bought) (homemade Shop Mix Fajita Or 30g

  • Garlic Clove, Crushed 1

  • Wraps 2 Tortilla

  • 60ml Tomato Passata

  • For Vegan Use Cheddar, Option) 50g (optional, Grated Or Remove Approved Vegan

  • Tbsp Option) Yoghurt, To 2 For Greek Remove Vegan Serve Approved Vegan (optional, Or Use

Method

  1. Preheat The 4 Oven To 180°c/350°f/gas

  2. A Juice And Aside To Set In Lime Small Bowl Avocado, The Mash Mint And Fork A Use

  3. Olive The Heat Over The Heat Cook Minutes, Oil For And Add Softened Onion About Until Pan In A A 10 Medium

  4. Spice Mix Cook Set For Peppers, Minutes, Add Courgette, Then Garlic And Aside The 3–5 And

  5. Courgette Divide The Into Mixture Passata, Spreading Avocado It The Followed Tortillas, Two An Layer Of And A By Peppers A Between Layer Add Of Mixture Layer Even

  6. By Side Dish Them Neatly Then Place In Ovenproof An Each Side Tortilla, Roll

  7. Place The Cheddar The Sprinkle In Over And Oven

  8. Minutes Bake For 15–20

  9. Of Enchiladas Greek Each Dollop Top With Yoghurt One Divide And Plates Between Serving A Warmed The