Potato cakes with apple sauce, black pudding and bacon
Serves
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People
Prep Time
Minutes
Time Cooking
Minutes
CUISINE
COURSE
Main
Method
Pepper Season And In The With Your Of The Or Baking Butter Potato Mashed Out Make And Salt Into By Them Melted And The Microwave, Scoop Cream Flesh Oven Pan Warm
Mix The Until And In A Bowl, A All Well The Spring It Bine Together Have And Chop You Mashed Spring Onions Wash Mixing Flour Potato, Onions Dough
Surface The Equal Dough Divide Smooth Is Knead Round Your On Into Thick Lightly Four Dough It Use Hands Set To Aside Portions A Cake 2cm About Until Portion Shape Floured A Each Into The
Peel The Core Your Sauce, Apples For Apple Wash, And
To Foaming In Apples Until Heat The A Pan And Chunks Add The Is The It And Into Chop Melted With Them Along And Butter 2cm Juice Pan And The Sugar Lemon
Off A Still Salt And But The Of Cook Start Them Until For Season To Little Minutes Eight Heat To Medium Five Texture Over Down Once Cook Their Into And Pepper Cooked, With A Apples Take Retain And They The Shape Are A Heat Sauce
Three Very It Grill Minutes Until And Pudding, Is Give Fry Black It About The Golden To Four Bacon Crispy The Side Per
Based, To Off Over Pan Any Do Heat Potato Finish To Cakes High Oil Need Not A Non The Heavy Stick Use Use A You
And Through To Browned For Five Cooked Side Four Minutes They Heat Until Are To Medium Down A And Turn Cook Per
Per On Spoonful Finish Sauce Bacon And Slices One Potato Of Of Two Serve With Pudding A Three Black Cake Crispy Apple Plate, Person The Of A Dish Slices Per Warm With Serving
Ingredients
650 Floury 750g Potatoes
Plain Flour 225g
Melted 40g Butter
Double 35ml Cream
Spring 4 Onions
Flaky Salt Sea Tsp 1
Pepper Black
250g Bramley Apples
1 Juice Tsp Lemon
Butter 20g
Sugar 25g Dark Brown
Pepper Salt And
12 Streaky Slices Bacon Smoked
Black Slices Generous Of Pudding 8
Method
Pepper Mashed Oven Into Pan Scoop Your Them Melted And The Season Salt Make Cream And With Of And Or In Flesh Butter Warm The Baking By The Potato Microwave, Out
And Onions Dough Mix The Mixing Until You Potato, It Flour A Well In Spring Spring A Chop Together Onions Have The Bine And Mashed Bowl, Wash All
Aside On Hands Dough To 2cm Shape Set Into Into Equal The Lightly Portion Portions About Until Four Each A Is Divide Round Use Thick Dough Your A It Cake Surface The Knead Smooth Floured
The Apple Core Peel Your Apples Wash, Sauce, And For
Is And It To Lemon With The Foaming Melted Chunks Along Heat A Add Chop Sugar 2cm And Until And Juice Apples In Into Pan Them The The And Pan Butter The
Until Off Pepper Are And The But A And Little Still Sauce Minutes They The With A Salt To Retain Their Of Them To Into Cooked, Heat Cook Five Shape Start Heat Once Over Medium Apples Texture A Eight And Cook Down Season Take For
Per The Three To Grill Golden Very And Crispy Pudding, Bacon Give It Four Minutes About The Is Black It Side Fry Until
Finish Over High Cakes Potato Need Oil Not Heavy Based, To You Any Do Stick Off A To Use A Non The Pan Use Heat
Heat Browned Side Cook Five Minutes A Through Are They Cooked Turn Until Four And And Medium For Per To To Down
Of Apple Warm Of Crispy One Person A Serving With Three Spoonful Per A On With The Two Dish And Serve Bacon Per Black Sauce Cake Plate, Pudding Slices Potato Finish Of Slices