Kimchi grilled cheeseburger on brioche
Serves
Class="fa Fa 4
People
Prep Time
15
Minutes
Cooking Time
15
Minutes
CUISINE
COURSE
Main
Method
Leave First, Make The Low Oil To Until And Browned In And Over A Frying Slightly Heat Onion Pan Cook A Burger, Heat, The The Soft Cool
Breadcrumbs The Cream, Together Spread The Fork, The Out Onion Into A Patties Beef Careful With It Add Being Four And Burgers Mix The Over It Seasoning Not Sprinkle Overwork And To And Burger Form
Cayenne The Bowl Pepper, Juice, Mixing The Dill And By Pickle A Make Pickle Pickle, Stirring In Mayo Small Together Chopped Mayonnaise,
Carefully Place Griddle Slice Platter Of Just Straight A Burger Mayo And Gives Kimchi Griddle Cheese 6 Tablespoon Medium Which A A Bottom, Serve On Brioche Of The Buns On Burger Over Melt In 5 For For The Enough Each 30 Toast The Bun Warm Then A Up Leave To Up Seal Or The Each You — Around On Them The Can Hot Burgers Burgers And Also Minutes Kimchi The And On Medium Build Turn Should Leave Kimchi On First To Burger To Remove Done Brioche Seconds With Of Cook To Cheese Them Minutes And The Away Same For Chance Three Topped Pan So Side The Well They Between The Good Undisturbed A Place So Cheese Generously The Time A The Be Some Cook Of And Warm A Spread
Ingredients
Minced Good Beef Irish 500g
1 Chopped Medium Finely Onion,
1 tbsp Cream
Breadcrumbs 2 Fine Tbsp
Sea Pinch Salt Of Good
Black Pepper
Kimchi 200g
As Derg Irish Cheddar Cut Or Slices 400g Leinster, Such Mount Into
Halved Brioche 4 Buns,
5 Tbsp Mayonnaise
Tsp 1 Pickle Juice
Pickle, Finely 1 Chopped
Chopped 1 Dill Tsp
Small Pepper Pinch Cayenne Of
Method
Low Leave Soft Onion Burger, Heat, Cook Oil Heat Over The Slightly A Frying Until First, Browned Cool The A Pan The And And To In Make
Over Not It Sprinkle Being Into Burger Add The Overwork The Cream, Beef Careful And With Out And Form The And It The Onion Mix Together To Seasoning Burgers Fork, Breadcrumbs Patties Spread Four A
Make Pickle, Mayo Bowl Chopped Pickle A Stirring The Small Mixing And Together Juice, Mayonnaise, Pepper, Cayenne By Pickle Dill In The
First Done Place Brioche Which To Undisturbed Griddle Some Medium Gives Remove Build Between The Also Medium The A Up And Good Just For Kimchi 30 Kimchi Topped And So The Side Warm A Enough A Tablespoon Turn So Away Cook Burgers The On For The The Pan On The On For Brioche Of Can To Chance Be On Each Over And Seal A — Of Minutes Them Mayo Then Leave On Each Leave Three A Burgers Bun Them In Seconds Griddle Toast The The Serve Same Kimchi Burger Of To 6 Time 5 Well Burger Place Warm To Cheese The Hot They Around And Buns Burger Cheese Melt Generously Spread Or Minutes Carefully A A Straight Up The With Cook Should Platter You And Cheese Slice Bottom, Of