Hake with ginger and rice
Serves
Class="fa Fa 4
People
Time Prep
10
Minutes
Time Cooking
10
Minutes
CUISINE
COURSE
Main
Method
Season Drizzle Ginger It Then And The On Fish The With Board Over All Sea Over Black And Two Salt Tablespoons A Over Rub Oil Pepper Chunks Place And The Grated Of Chunks All
The Ginger Well Make Are Coated And Oil, In Seasoning Chunks Sure
For Leave Couple Minutes Of A
One Chunks The The To Is A Side Then Through The Oil Minutes A Two Cooked From A Fish The Couple A For Warm Cook Frying Fish And Fish And Marinated For Further Minutes Heat Large Cook The Remaining Add Pan On Remove Plate Pan Until Of In High, Then Over Medium
Minute Or The Add For The Leftover Spring Butter The Onions Then Rice A The To Letting Melt And Two Pan, It Adding Before Heat Add The Rice
This And Sugar Stir Starts The Stir And Dissolves Over The Everything To Stick Vinegar Until Around The Rice The Sugar Rice Together Until Pour Pan Then The
The Stir Remove Through Fish Coriander With Serve Top, On The And With Freshly Pan Bowls Garnished Then From In Chopped
Ingredients
Leftover 400g Rice
White Green Bunch Discarded Thinly, Spring Parts Sliced Of Onions, Ends
And Of Ginger, Thumb 1 Grated Peeled
Of 2 Skinless Fillets 3 Hake,
Cut Chunks Into Large
Tablespoon Vinegar Rice 1
Butter 50g
Vegetable Oil Light Tbsp 3
1 Teaspoon Sugar
Salt And Pepper Black Ground Freshly Sea
Chopped Of Handful Coriander, Small
Method
Salt Of Grated Over Tablespoons It With Place The The Fish Pepper Rub On Drizzle Chunks Over And Oil Season Chunks Black Board The All All Then Ginger Over And And Two A Sea
Seasoning Are Well Coated Make In Ginger The Chunks Sure And Oil,
Couple Of A For Minutes Leave
Heat Two A For Large To Through Is A The Pan Then Add Side On Cook Chunks Minutes Cooked A Cook The The Over Fish For Until Plate One And A Medium High, Of Fish The Marinated Further Fish Then Pan Warm Remaining Minutes And Frying Oil In Couple From The Remove
Leftover Add Heat Two For And Letting Butter Melt The A The Then Rice It To Spring Before Add Minute The Pan, Adding The Or The Rice Onions
Then Together Rice Stir Starts Until The Over To Until This Pan And Stick And Rice Dissolves Everything Sugar The The Sugar Pour Around Vinegar The The Stir
Coriander In With Bowls With From The Freshly On Then The Top, Pan Remove Garnished Through Chopped Fish Serve Stir And