Chorizo with butter beans
Serves
4 Fa Class="fa
People
Prep Time
5
Minutes
Time Cooking
15
Minutes
CUISINE
COURSE
Main
Method
Of Lemon A Processor Together Scrape The Water Sea Clove Tablespoon Juice Place Salt And With Purée Food Saucepan Blitzing By 1 Pinch First, And Out Butter A Make A Of Beans, Small In The Garlic, In A Of
Water And A Over Check Nice Hot Seasoning Incorporate And Leave Heat Until Well And In Somewhere Cook You With Thick Warm Should Paste Aside The Between The Low A Medium Still Leave
Peppers Remaining Over Minutes, Chorizos Minutes Then Release And The Of Chorizo Medium Add Frying In Start Stir The Pan, That The The Oil The Heat Onions Plenty Oil Cook A Everything For Add Char So Their Pan Sliced Sliced And Until About And Chorizo A To The Thinly Around Peppers Together Allowing Garlic, Green Cook To 2 Add Spring Start 10 A Cloves Further And In To Cook For Stirring Regularly Of Release They High Just Green
Evenly Butterbean Little Still Purée Warm, It Be Serving A Between The Two Spread Should Plates
/>picture: On Parsley Paprika The
Smoked With Sprinkle It Top, Garnish Of />
Ingredients
Drained Rinsed Tin Butterbeans, 1 And
Cloves 4 Garlic, Sliced Of Finely
½ Juice Lemon Of
Sea Salt
Olive Extra Virgin Oil
Thumb Sized Cut Cooking 4 Into Pieces Chorizo, Thick
Sliced Pepper, 1 And Green Deseeded Finely
Spring Sliced Discarded Of Bunch Tops Thinly, Onions,
Chopped Parsley, Handful Of
Hot Tsp Smoked 1 Paprika
Method
Food By Sea A Processor With Of Pinch Make Small Water The Salt And Purée Clove Garlic, First, Butter A Blitzing The Scrape Saucepan Of Together Place Lemon A In Beans, A Juice 1 And Of In Out Tablespoon
With Over And Warm Paste Should Incorporate Cook Check The Nice Hot Seasoning You Well Leave And Water A Heat The Until Still A Aside Thick And Low Leave In Somewhere Between Medium
The The Cloves In Their Stir Char Start Further To The The Spring Stirring Cook For Green Over Until Of They Frying Everything A Thinly 10 Around Oil Allowing Heat And The Minutes Peppers Chorizos A To In So Release A Garlic, High Oil Plenty And Add And Green Of Add The That Start Together Release Sliced Just For Remaining Chorizo Cook 2 Cook Chorizo Then To Pan, Onions About And Medium Sliced Minutes, Pan Regularly Peppers Add
Two Warm, Be It The Little Purée Still Serving Spread Evenly Butterbean Should A Plates Between
Chorizo />picture: The Of Mixture Divide Sprinkle Bríd Then Top, Over Parsley And The With Garnish On Plenty Paprika Smoked Chopped />