Black pepper chicken
Serves
4 Class="fa
People
Prep Time
10
Minutes
Time Cooking
10
Minutes
CUISINE
COURSE
Main
Method
On Put Drain Boil When To And Rice Cooked The
Brown Pan Proof Dish The Aside And Set An A In In Chicken Large Cool To Oven
Saute Shallots Same Pletely Are The The Shallots, Soft Heat And And The Chillies, Garlic In Butter Until In Oil Pan Meantime The The Ginger And
Pepper Sauces, Both Cracked And The The Add Honey Soya
The The To Oven Of Bake Half Through Over Until Cooked Spoon The Allow And In Cooking Chicken It Sauce
And With The Spring Serve The The The Sprinkle Rice Of Onions Over Sauce With Rest Spooned
Ingredients
For Rice Four
Chicken 800g
Of Dash Oil Rapeseed
Butter 50g
Thinly 8 Shallots, Sliced
Sliced Chillis, 3 Red Thinly
Cloves, Garlic 10 Crushed
Of Chopped Finely A Piece Size Thumb Ginger,
Light Tbsp Soya 4 Sauce
Dark 2 Tbsp Soya Sauce
Honey Tbsp 2
Tbsp Crushed Peppercorns Black 5
Spring Sliced 4 Onions,
Method
To On Drain And Put The When Cooked Boil Rice
To And In Oven In An Dish A Pan Proof Cool Large Brown The Set Chicken Aside
The And Chillies, Are And Soft The Same In Ginger The Butter Saute Meantime And Pan Heat Until Garlic The Oil Shallots, Shallots In Pletely The
The The Honey And Soya Pepper Sauces, Both Cracked Add
Spoon Oven Half And Until Of Allow Cooked In Through To Cooking It The Bake Over Sauce The Chicken The
The Rice Sauce Spooned Onions Sprinkle And Over Spring Of Rest The With Serve The The With