Detox soup

Recipe by:

This lean, clean and simple soup requires just a few basic vegetables and can be whipped up for a comforting lunch to enjoy with crusty bread

Detox soup

Serves

User">4 Fa Class="fa

People

Time Prep

10

Minutes

Time Cooking

50

Minutes

CUISINE

COURSE

Starter

Method

  1. Moving Medium Pan, It High A Heat Olive Onion Add Soften Turn Medium About Begins Heat And Saucepan, To Translucent Until Over Oil The A First, In The It Minutes Two The In Sized Around

  2. Pepper For The Of Celery Sea Bottom In Minutes, And Black Potato, Five Sticks Cracked Plenty Oil Regularly Leeks, Make With And Salt So Stirring Freshly Season Nothing And Sure To Letting Or Add Of Everything The Cook The The Coating Pan Another It Generously

  3. Plenty 45 Cold With To The 5 Add Heat Chives The Leave The Then Pan, 1 Again The Bring Litres Water Boil Chopped Check Around For Turn And Slowly Bubble And Seasoning To To Then Of Down Of And Sprinkled Serve Minutes Gently Over

Ingredients

  • Diced Peeled 4 Medium Onions, And

  • Leeks, White 3 Sliced Parts Thinly  Only,

  • Of Chopped  Celery, 2 Sticks

  • Medium And Peeled Cubed  2 Potatoes,

  • Tbsp Oil  Olive Of Good 3

  • Salt Sea

  • Black Pepper 

  • Of Chopped  Bunch Chives,

Method

  1. Two Around The A Over Olive Moving The A Begins Until In Turn Soften Heat Sized Oil It Saucepan, Add It First, Onion Pan, High Minutes Heat About And In Medium The Translucent To Medium

  2. Of The Stirring And The Oil Season Letting Pepper Minutes, Freshly Black In So Another Or Bottom It The For Regularly Pan Plenty Cracked Of Potato, Everything Five Sea Generously Add The Nothing Salt Make Cook Coating And And Celery Leeks, With Sure Sticks To

  3. The 5 To Over Pan, Plenty The Of To Then Down Bring Heat To Slowly 45 Boil Seasoning And Chopped Then Check Again The Of The And Bubble Around Sprinkled And Litres Turn Water With Gently Chives Minutes Add For Serve Leave Cold 1